From February to May it’s crawfish season in Louisiana! With that comes the opening of the world famous Hawk’s Restaurant. Just a short drive from our cottages, our guests come from all over the planet just to eat at Hawk’s! If you’re looking for an authentic Cajun experience you’ve come to the right place! History of …
Read MoreToday the winner for Southern Living’s Tastiest Towns in the South was announced and Lafayette, Louisiana won! Ten cities competed for the title. Lafayette won with 194,502 votes. The runner up was Louisville, Kentucky with 159,006 votes, the third city was New Orleans at 57,842 votes, and Charleston, South Carolina was fourth with 34,283. Woo Hoo! We invite …
Read MoreHistorically, Cajun cuisine was born out of shared ideas between South Louisiana cultures. When Acadians settled in Louisiana from Nova Scotia, they were forced to adapt to the new environment and foods available to them. They fused the spices and food preparation techniques from their Anglo-American, African American and American Indian neighbors. Traditional Cajun cooking …
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